Easy Keto Keto recipes Yes, I said it was the BEST KETO YEAST BREAD EVER! And I’m going to stick with that statement for this low carb bread maker recipe. This Keto yeast bread (keto yeast bread) is the best keto bread I have tasted.
It is so close to regular bread but is a real low-carb bread because the carbs are only 2.2g per slice! You get a full blast from this keto bread maker recipe, thanks to the yeast in this keto bread (that’s why I also call it keto bread). To add to the magnificence of this keto bread is that it is a keto bread machine recipe – yes, it works in a bread machine (or a bread machine).
Most keto bread recipes don’t work in a keto bread machine and therefore the low carb bread machine recipe is hard to find! This keto bread maker recipe is also incredibly easy to make. There are just a few specific steps in this low carb bread maker recipe that need to be followed, but if not, just dump all the keto ingredients into the bread maker and press start! This low-carb bread maker recipe will be the best keto bread you’ve tasted and your new low-carb bread or keto yeast bread (keto bread) recipe… I guarantee it!
you’ll need to make these keto yeast bread :
- slightly warm water
- Eggs
- Oat Fiber
- Flaxseed Meal
- Vital Wheat Gluten
- Salt
- powdered Sweetener
- Honey
- Xanthan Gum
- Butter
- Active Dry Yeast
Note
Oat fibre counts as fiber. Its not oat flour. Wheat gluten has very little carbs its not wheat flour. And the honey is 1 tsp per loaf and its just to activate the yeast. Which means the yeast eats it to become alive. This will not throw you out of ketosis.
ingredients
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- 1 cup slightly warm water (240ml)
- 1/2 cup of Oat Fiber (41g)
- 2 Eggs (lightly beaten)
- 1.25 cups of Vital Wheat Gluten (190g)
- 2/3 cup of Flaxseed Meal (70g)
- 0 – 4 Tablespoons powdered Sweetener
- 1 teaspoon salt (6g) – spread around the outer edge of the container
- 1/2 teaspoon Xanthan Gum (2.5g) – spread out evenly
- 1 teaspoon Honey (7g) – spread around the outer edge of the container
- 1 Tablespoon Active Dry Yeast (8g)
- 2 Tablespoons Butter (30g)
Instruction
Put in the bottom of the mold:
1 cup slightly warm water
2 lightly beaten eggs
Add on:
1/2 cup of Oat Fiber
2/3 cup of Flaxseed Meal
1.25 cups of Vital Wheat Gluten
1 teaspoon salt
Put around the mold:
2 Tablespoons powdered Sweetener
1 Honey teaspoon
1/2 teaspoon Xanthan Gum
2 c. tablespoons butter cut into pieces
Make a hole in the center, without going to the liquid, and add 1 tablespoon of yeast
Macros per slice of Keto Bread (18 slices):
- Calories: 105 cal
- Fat: 5g
- Protein: 9.4g
- Carbs: 1.94g Net Carbs (9g total carbs 3.3g sugar alcohols– 3.76g fiber)
