Easy Keto Keto recipes Filling Ingredients :
- 1 – 8 ounce package of cream cheese softened
- 2 teaspoons vanilla
- 1/2 cup of monkfruit sweetener
- tablespoon of water.
Filling Method :
- Then so it wouldn’t be gritty, warmed in the micro for about 30 seconds and stirred until sweetener dissolved and cooled.
- Mix that with the cream cheese until smooth.
- Whip one cup of heavy whipping cream until you get a nice peak then fold the whipped cream into cream cheese mixture.
- Spread into cooled pie crust and chill.
TOPPING Ingredients :
- 1 cup monkfruit sweetener
- 3 tablespoons of Almond Flour to thicken
- 3 Tablespoons water
- 2 1/2 cups of frozen or fresh raspberries (divided)
TOPPING Method :
- In a small saucepan, combine sugar and almond flour.
- stir in water and 1-1/2 cups raspberries. Bring to a boil; cook and stir for 2 minutes or until thickened.
- Transfer to a bowl; refrigerate until chilled.
- Spread topping over filling.
- Garnish with remaining berries and more whipped cream.
